MENU OPTIONS

Please choose two options for each course below. This is a sample menu and can be altered as desired.

Please review our canapé options here. Three canapé choices are included with this package.

 

STARTER

Chicken liver paté served with garden chutney and a crusty bloomer

or

Plum tomato and mozzarella salad on micro-herb rocket

or

Prawns served on a zesty salad with crusty bread and a side of seafood sauce

 

MAIN

Roast rib of Ayrshire beef served with a traditional pepper sauce

or

Breast of chicken stuffed with haggis served with a whiskey and shallot cream reduction

or

Leek and pea risotto with parmesan shavings

*

All main courses are served with new potatoes and seasonal vegetables

 

DESSERT

Sticky toffee pudding with a vanilla-bean ice cream

or

Traditional Cranachan served with raspberries

or

Mixed sorbet 

 

AFTERS

Tea and coffee served with homemade shortbread and Scottish tablet