Please choose two options for each course below. This is a sample menu and can be altered as desired.
Please review our canapé options here. Four canapé choices are included with this package.
Duo of hot and cold smoked salmon with lemon creme fraiche and pickled vegetables
Terrine of Ayrshire ham hock served with toasted sourdough and macerated gold raisins
Goat's cheese and roasted red pepper salad with a balsamic caramel
Choice of our homemade soup served with fresh Artisan bread
Sorbet flavour of your choice
Pan-seared salmon with shallot and leek cream
Sirloin of Ayrshire beef with a traditional Béarnaise sauce
Wild mushroom risotto with asparagus and one of Harelaw Farm's poached eggs
All main courses are served with potatoes in the style of your choice and seasonal vegetables
Pistachio creme brûlée with homemade shortbread
Chocolate tart with caramel sauce and vanilla ice cream
Lemon tart with vanilla creme Anglaise and fresh raspberries
Tea and coffee served with homemade shortbread and Scottish tablet