MENU OPTIONS

This is a sample menu and can be altered as desired.

Please review our canapé options here. Two canapé choices are included with this package.

 

STARTER

Fantail of honeydew melon with red-berry sorbet

or

Selection of homemade soups with fresh focaccia

 

MAIN

Braised shin of Ayrshire beef, pearl onion and sun-blushed tomatoes with a hint of tarragon

or

Breast of chicken served with ratatouille, green beans and a mustard jus

or

Wild mushroom and asparagus lasagne served with rocket

*

All main courses are served with new potatoes and seasonal vegetables

 

DESSERT

Vanilla cheesecake accompanied by a strawberry coulis

or

Profiteroles

 

AFTERS

Tea and coffee served with homemade shortbread and Scottish tablet